Today the kids split up into groups of three to begin planning for the Halloween extravaganza slated for Friday. Their challenge? They must work together to think up and create the creepiest, spookiest Halloween scene they can devise.
At snack time, Peter showed everyone his declaration for the year: creating prosciutto. He explained the ball joints in a pig’s leg and showed the kids different pieces of the leg. Then the meat went in the salt bin for a month!
The rest of the day was spent working on prototypes for the Halloween scenes.
The short list of supplies.
Stay tuned for progress updates all week!